What's on the Board!

Feeling Peckish?

MAC N' CHEESE

  1. PULLED BBQ CHICKEN

    $ 10.00

HUSH PUPPIES

  1. Jalapeno, Corn, Cheddar

    $ 8.00

GRILLED WINGS

  1. CURRY MANGO

    $ 10.00

SOUP

  1. HOT SOUP

    $ 5.00

    WHITE BEAN

GARDEN

  1. ROASTED RED PEPPER RISOTTO

    $ 16.00

    WITH GRILLED JAPANESE EGGPLANT

CATCH

  1. GRILLED RARE TUNA

    $ 23.00

    WITH JICAMA SLAW & SPICY PEANUT SAUCE

FARM

  1. ROASTED BONE-IN PORK CHOP

    $ 22.00

    OVER HERB POLENTA CAKE & ROASTED ZUCCHINI & SQUASH

SMALL PLATE

  1. MUSSELS FRA DIAVOLO

    $ 10.00

SALAD

  1. THE FALL FORAGER

    $ 10.00

    SPINACH, APPLES, DRIED CRANBERRIES, PECANS, BLEU CHEESE, MAPLE DIJON VINAIGRETTE

PIZZA

  1. ROASTED VEGETABLES

    $ 14.00

    PESTO, MOZZARELLA, & ARUGULA

BURGER

  1. SWEET & SMOKY

    $ 14.00

    SMOKED GOUDA, APPLE MARMALADE, LETTUCE, TOMATO, ONION, & PICKLE

About Us

Whats our Story?

We share the food we love

We are not just another restaurant. We are your neighbors, your friends, your next door chefs, and your down the street bartenders. We believe in a craft approach of the highest- quality ingredients. That's why we work with local farms & partners & our chalkboards always feature ingredients that just came through the door. From our signature flavors and daily eats, to our down-home cocktails and local drafts, local22 serves your new favorites.

Discover our friends

What our Customers Say…

"While the food and service are enough to make me want to go back, the ambiance of the place really solidifies my love for Local 22."
Nina from Durham, NC
"The ambiance and decor were fun, hip and inviting."
Lindsay from Sanford, NC

"Interesting mix of guests with a common denominator: Foodies!!"
Monica from Aiken, SC
"Just from looking at the exterior of the restaurant alone, I knew I was in for something special."
Grant from Chapel Hill, NC

Our Team

The Friendliest People

Yianni

Our Chef

Nick Aldrich

Chef de Cuisine